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About
Farmworkers
Migrant
farmworkers are the poorest of America’s working poor. The people
who harvest the fruits and vegetables for our daily sustenance survive
under unimaginably
difficult conditions. They earn the least amount of money working the
hardest jobs with the worst living conditions of any group in this country.
They follow the harvest,
living in dilapidated housing, or sometimes in their cars or in the fields.
Their children attend several schools each year and are frequently taken
out of school to work the
fields, so the family will make enough money to survive.
Migrant farmworkers are exposed daily to a variety of indignities. They
must confront employers who pay below-minimum wages, who deduct Social
Security payments —
but then don’t send them on to the government, or who charge workers
so much for housing that the workers are in debt to the company. These
employers trust that the
workers don’t understand the system well enough to report them.
Tragedies abound. Some years ago, thirteen migrant farmworkers in California
died in a collision at 5 a.m. as they drove in a van from tomato fields
in which they
had just
worked for ten hours overnight. The van in which they were riding did
not have seatbelts because state law specifically exempted vehicles
which transport agricultural
workers.
The infant mortality rate for migrant workers is 25 per cent higher than
the national average. Other statistics for farmworkers are worse than
those in many third-world
countries. And the conditions that migrant workers face are deteriorating,
due in no small part to the incredibly low wages they earn.
©
2011 Migrant Legal Action Program

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